Cranberry-Pineapple Salad for 2

• 1 (8 ounce) can jellied cranberry sauce, cut in to 1/4 inch slices
• 1 (8 1/2 ounce) can pineapple slices, drained
• crisp salad green

1. Arrange cranberry and pineapple slices on salad greens.
2. Serve with mayonnaise or salad dressing if you like.

cranberry sauce, pineapple, crisp salad green

Taken from www.food.com/recipe/cranberry-pineapple-salad-for-2-262022 (may not work)