Wrapped Pork with Cheese

  1. Bring out the ingredients.
  2. Salt and pepper the pork.
  3. Place the shiso leaf and cheese on top of the pork.
  4. Here, I halved the cheese.
  5. Wrap them up.
  6. Now, let's grill.
  7. Spread oil in a pan.
  8. Grill the pork wraps with the open ends facing down.
  9. Cover with a lid, and cook thoroughly.

loin, cheese, leaves, salt

Taken from cookpad.com/us/recipes/169670-wrapped-pork-with-cheese (may not work)

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