Grandma Mange's Ground Cherry Pie Recipe

• 2 crust 9" pie
• Melted butter
• Grnd cherries
• 3/4 c. sugar
• Juice of 1 lemon or possibly 1/4 c. lemon juice
• 2 1/2 teaspoon tapioca

1. Brush lower crust with melted butter.
2. Fill with grnd cherries.
3. Cover with 3/4 c. sugar, juice of 1 lemon or possibly 1/4 c. lemon juice.
4. Sprinkle 2 1/2 tsp.
5. tapioca over.
6. Cover with top crust.
7. Bake 10 min at 450 degrees and then at 350 degrees for 30 min.
8. Serves 6.

crust, butter, cherries, sugar, lemon, tapioca

Taken from cookeatshare.com/recipes/grandma-mange-s-ground-cherry-pie-37935 (may not work)