Grandmas Salmon Pie /With Egg Sauce

• 1 (15 ounce) can red salmon
• 3 boiled potatoes
• 1 onion
• 2 pie crusts
• 4 hard-boiled eggs
• 12 cup butter
• 12 cup flour
• 1 teaspoon salt
• 12 teaspoon pepper
• 3 cups milk

1. 1.-clean salmon and flake in bowl
2. 2.-add boiled potatoes and onions and mix
3. 3.-add enough reservered juice to make filling smooth but
4. not runny.
5. 4-put in prepared crust and bake at 350 for 35 minute.
6. in the meantime boil your eggs and let them cool.
7. to make whie sauce:.
8. 1-melt butter.
9. 2- add flour and sal and pepper til it makes a paste.
10. 3-add milk and stir til it thickens-
11. 4-remove from heat and add eggs to serve over pie.

red salmon, potatoes, onion, eggs, butter, flour, salt, pepper, milk

Taken from www.food.com/recipe/grandmas-salmon-pie-with-egg-sauce-376721 (may not work)