Kool Kiwi Kabobs

• 4 kiwi fruits
• 8 strawberries
• 4 ounces semi-soft goat cheese (log shaped)
• fresh basil
• 2 tablespoons rice vinegar
• 1 tablespoon olive oil
• 14 teaspoon coarsely ground pepper
• 18 teaspoon salt
• 1 tablespoon walnuts, chopped

1. Peel and cut the kiwi into 1/2 inch slices.
2. Using a clean, fine piece of wire, slice goat cheese into 1/4 inch pieces.
3. Carefully thread strawberries on skewers as end pieces, then alternate slices of kiwi, goat cheese and basil.
4. In a small bowl, whisk together vinegar, oil, salt and pepper.
5. Drizzle over the skewers and sprinkle with chopped nuts.

fruits, strawberries, semisoft goat cheese, fresh basil, rice vinegar, olive oil, ground pepper, salt, walnuts

Taken from www.food.com/recipe/kool-kiwi-kabobs-34078 (may not work)