Banana Spice Bars Recipe

• 1 c. Mashed ripe bananas (about 2 medium)
• 2/3 c. Packed brown sugar
• 1/4 c. Vegetable oil
• 2 x Large eggs
• 2 c. Bisquick baking mix
• 1 tsp Pumpkin pie spice
• 1/2 c. Minced nuts Browned Butter Frosting (below)

1. Heat oven to 350 degrees.
2. GREASE rectangular pan, 13x9x2 inches.
3. Beat bananas, brown sugar, oil, and Large eggs in large bowl on medium speed, scraping bowl occasionally, 1 minute.
4. Stir in baking mix, pumpkin pie spice and nuts.
5. Spread in pan.
6. BAKE till wooden pick inserted in center comes out clean, about 25 min.
7. Cold; frost with Browned Butter Frosting.
8. Cut into bars, about 3x1 inch.
9. Makes 3 dozen
10. Applesauce-Spice Bars: Substitute 1 c. applesauce for the bananas.
11. (High Altitude Directions 3500-6500 feet: heat oven to 375 degrees.
12. Decrease sugar to 1/2 c. and baking
13. mix to 1 3/4 c.; add in 1/4 c. all purpose flour.)

mashed ripe bananas, brown sugar, vegetable oil, eggs, bisquick baking mix, nuts

Taken from cookeatshare.com/recipes/banana-spice-bars-77623 (may not work)