Scalloped Potato And Green Tomato Bake Recipe

• 8 med. potatoes, sliced thin
• 3 lg. green tomatoes
• 1 med. onion, diced
• 1 c. flour
• 1 pound grated cheddar cheese
• 1/4 pound bacon, browned and crumbled
• Salt and pepper to taste
• 1/2 c. lowfat milk

1. Butter a large baking dish.
2. Layer potatoes on bottom, then green tomatoes.
3. Sprinkle on a little onion, flour, cheese, and bacon; salt and pepper.
4. Keep layering till dish is full.
5. End with a layer of cheese.
6. Pour lowfat milk on top.
7. Bake at 350 degrees for 1 hour.

potatoes, green tomatoes, onion, flour, cheddar cheese, bacon, salt, milk

Taken from cookeatshare.com/recipes/scalloped-potato-and-green-tomato-bake-59788 (may not work)