Mint Pea Quinoa

  1. Combine quinoa and water in a medium saucepan over medium high heat and bring to a boil.
  2. Once boiling, reduce to low, pop on a lid and simmer for about eight to ten minutes*.
  3. *About three minutes before the quinoa is finished, stir in the peas.
  4. Once the peas are cooked thru and the quinoa is done, turn off the heat and stir in mint, scallions, lemon juice, lemon zest and a pinch of salt.
  5. Enjoy!

quinoa, water, frozen peas, mint, scallions, lemon, lemon

Taken from www.food.com/recipe/mint-pea-quinoa-421018 (may not work)

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