Cherry Almond Bread (Abm)
- 1 cup milk
- 2 tablespoons milk
- 1 tablespoon butter or 1 tablespoon margarine
- 1 large egg
- 1 teaspoon salt
- 3 cups bread flour
- 12 cup dried tart cherries or 12 cup dried cranberries
- 13 cup slivered almonds, toasted
- 4 teaspoons sugar
- 2 teaspoons fleischmann's bread machine yeast
- Add ingredients to bread machine pan in the order suggested by manufacturer, adding dried tart red cherries and almonds with flour.
- Recommended cycle: Basic/white bread cycle; light or medium/normal crust color setting.
- Do not use delay cycle.
milk, milk, butter, egg, salt, bread flour, cherries, slivered almonds, sugar, yeast
Taken from www.food.com/recipe/cherry-almond-bread-abm-315224 (may not work)