Mixed Vegetable Grill with Feta

• 2 cups (1/2-inch-thick) zucchini slices
• 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
• 1 cup (1/2-inch-thick) green pepper strips
• 1 cup tomato wedges
• 1/2 cup (1/4-inch-thick) onion rings
• 1 Tbsp. chopped fresh oregano, crushed
• 1 Tbsp. olive oil

1. Mix all ingredients.
2. Wrap mixture in double thickness of foil.
3. Place on grill over medium coals.
4. Grill 10 minutes.
5. Turn packet over.
6. Grill 8 minutes or until vegetables are tender.

zucchini, feta cheese, green pepper, tomato wedges, onion, fresh oregano, olive oil

Taken from www.kraftrecipes.com/recipes/mixed-vegetable-grill-feta-52156.aspx (may not work)