Spicy Lamb with Noodles and Lettuce

  1. Heat half the oil in a wok and stir fry the onion and garlic until softened.
  2. Remove from the wok and set aside.
  3. Stir-fry the lamb strips in the remaining oil for 3-5 minutes or until well browned.
  4. Stir in the chilli sauce, Vegemite*, onions and garlic and heat thoroughly, toss through the noodles and spoon evenly into the lettuce cups.
  5. Sprinkle with the coriander and serve immediately.

oil, red onion, garlic, sweet chilli sauce, vegemite, packet fried noodles, necessary, coriander

Taken from www.kraftrecipes.com/recipes/spicy-lamb-noodles-lettuce-103973.aspx (may not work)

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