Easy Pumpkin Cream Cheese Spread

• 4 oz cream cheese, softened
• 3 tbsp brown sugar
• 2 tbsp pure maple syrup
• 1/4 cup canned pumpkin
• 1/2 tsp pumpkin pie spice
• 1/4 tsp ground cinnamon
• 1/4 tsp vanilla extract

1. In a small bowl, beat softened cream cheese, sugar, and syrup until creamy.
2. Add canned pumpkin, spices, and vanilla and beat until smooth.
3. Refrigerate for at least an hour.
4. Can be used as a spread on bagels, muffins, or whatever goodie you desire.
5. Makes a great dip for apple slices too!
6. Enjoy!
7. !

cream cheese, brown sugar, maple syrup, pumpkin, pumpkin pie spice, ground cinnamon, vanilla

Taken from cookpad.com/us/recipes/368472-easy-pumpkin-cream-cheese-spread (may not work)