Marshmallow Pops

• 2 cups semi-sweet chocolate chips
• 4 12 teaspoons canola oil
• 40 large marshmallows
• 20 wooden popsicle sticks
• candy sprinkles
• flaked coconut
• ground walnuts

1. In a microwave, melt chocolate chips and oil.
2. Stir until smooth.
3. Thread two marshmallows onto each wooden stick.
4. Roll marshmallows in melted chocolate, turning to coat.
5. Allow excess to drip off.
6. Roll in toppings of your choice.
7. Place on waxed paper-lined baking sheets.
8. Chill until firm.

semisweet chocolate chips, canola oil, marshmallows, popsicle, sprinkles, flaked coconut, ground walnuts

Taken from www.food.com/recipe/marshmallow-pops-435731 (may not work)