Tea Mix Recipe

• 2 1/2 tbsp. whole cloves
• 5 cinnamon sticks, about 2 inches long
• 4 tbsp. dry orange peel
• 1 tbsp. dry lemon peel
• 4 tbsp. minced candied ginger
• 1 teaspoon grnd nutmeg
• 1/4 pound favorite loose tea (Chinese black, orange pekoe)

1. Crush cloves and cinnamon till partly broken.
2. Add in rest of ingredients and store in sealed container.
3. Use 1 tsp.
4. per serving.
5. Make in fall, give away at Christmas, and tastes good all winter.

whole cloves, cinnamon sticks, candied ginger, grnd nutmeg, chinese black

Taken from cookeatshare.com/recipes/tea-mix-27646 (may not work)