Apple Cranberry Cobbler Muffins

• 3 packets
• 1 cup buttermilk
• 1 cup flour
• 3/4 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp. ground cinnamon
• 1/4 tsp. salt
• 2 each egg
• 1/3 cup brown sugar
• 6 Tbsp. margarine or butter

1. Mix cereal packets and buttermilk in small bowl; let stand 15 minutes.
2. Mix flour, baking soda, baking powder, cinnamon and salt in another small bowl; set aside.
3. Blend eggs and brown sugar in large bowl; stir in buttermilk mixture and melted margarine or butter.
4. Stir in flour mixture until combined.
5. Mixture may be lumpy.
6. Spoon batter into 12 paper-lined 2 1/2-inch muffin-pan cups.
7. Bake at 375F for 15 to 20 minutes or until toothpick inserted in center comes out clean.
8. Serve warm.

packets, buttermilk, flour, baking soda, baking powder, ground cinnamon, salt, egg, brown sugar, margarine

Taken from www.kraftrecipes.com/recipes/apple-cranberry-cobbler-muffins-56360.aspx (may not work)