Grilled Pork And Apple Burgers

• 1 lb ground pork
• 1 clove garlic, minced
• 1/2 tsp fennel seeds
• 1 tbsp fresh sage leaves, finely chopped
• 1/3 tsp salt and pepper
• 3 tbsp peeled granny smith apple, finely diced

1. In a large bowl mix all ingredients together.
2. Form 4 , 4 ounce patties ( pre cooked weight ) or two nice 8 ounce patties.
3. Once formed, let patties sit out until they become room temperature.
4. About 10 minutes.
5. On a medium high grill, can be indoor or out, place patties.
6. On grill be sure to coat grates with oil.
7. Cook on one side for 3-4 minutes for 4 ounce patties, and then flip.
8. 5-6 minutes for thicker patty.
9. Enjoy with your favorite bun.
10. I like to serve with lettuce, a thin slice of onion and a thin slice of a mild cheese.
11. You can also grill some thin slices of apples to top your burgers!
12. !
13. Recipe by taylor68too.

ground pork, clove garlic, fennel seeds, sage, salt, apple

Taken from cookpad.com/us/recipes/363622-grilled-pork-and-apple-burgers (may not work)