Deli-Style Salami Roll up Antipasto

• 4 slices genoa salami
• 4 teaspoons mild garlic and herb goat cheese
• 4 slices red pears

1. Lay the salami out.
2. Spread 1 tsp of goat cheese on each piece.
3. Lay a slice of pear over the cheese and roll each salami piece up.
4. If necessary, hold together with a toothpick.

genoa salami, garlic, red pears

Taken from www.food.com/recipe/deli-style-salami-roll-up-antipasto-235133 (may not work)