Ham and Swiss Melt

• 2 slices marble rye bread
• 1 tsp. honey mustard
• 30 g sliced deli reduced-sodium ham
• 1 Cracker Barrel Swiss Cheese Slice
• 1 slice fully cooked bacon, cut in half
• 1 Tbsp. Miracle Whip Original Spread Family Dollar $3.50 thru 02/07

1. Spread bread slices with mustard; fill with all remaining ingredients except Miracle Whip.
2. Spread outside of sandwich with Miracle Whip.
3. Cook in skillet on medium heat 3 min.
4. on each side or until cheese is melted and sandwich is golden brown on both sides.

rye bread, honey mustard, deli, swiss cheese, bacon, miracle

Taken from www.kraftrecipes.com/recipes/ham-swiss-melt-175697.aspx (may not work)