Merlot/Balsamic Marinade Recipe

• 3/4 c Merlot
• 1/4 c Balsamic Vinegar
• 3 cloves garlic
• 1 tsp kosher salt
• 1/2 tsp fresh ground pepper
• 1 tbsp rosemary

1. Combine all ingredients, pour over meat to be marinated

merlot, balsamic vinegar, garlic, kosher salt, ground pepper, rosemary

Taken from cookeatshare.com/recipes/merlot-balsamic-marinade-9695 (may not work)