Crock Pot Chicken - Curry Surprise!

• 4 boneless skinless chicken breasts
• 3 stalks celery, cut in 2 inch pieces
• 10 baby carrots
• 12 medium side onion, cut in 8ths
• 2 potatoes, cut in2 inch pieces
• 3 whole garlic cloves
• 2 teaspoons madreas curry powder
• 1 cup sesame ginger salad dressing (Ken's)
• 12 cup white wine (chardonnay or whatever)
• 12 teaspoon crushed red pepper flakes
• 2 tablespoons lemon juice
• 2 teaspoons cornstarch
• 13 cup peanut butter

1. Place chicken breast on the bottom of the crockpot.
2. Pile all other ingredients on top EXCEPT peanut butter.
3. Turn crock pot to high and walk away for 4 hours.
4. After 4 hours, add peanut butter.
5. Continue to cook for another 2 hours and serve over white rice.

chicken breasts, stalks celery, carrots, onion, potatoes, garlic, curry powder, sesame ginger salad dressing, white wine, red pepper, lemon juice, cornstarch, peanut butter

Taken from www.food.com/recipe/crock-pot-chicken-curry-surprise-255150 (may not work)