Brownies With Icing Recipe

• 2 c. Flour
• 2 c. Sugar
• 1 stk butter
• 1/2 c. Shortening
• 4 Tbsp. Cocoa
• 1 c. Water
• 2 x Large eggs, slightly beaten
• 1/2 c. Buttermilk
• 1 Tbsp. Soda
• 1 tsp Vanilla
• 1 stk butter
• 4 Tbsp. Cocoa
• 6 Tbsp. Lowfat milk
• 1 box powdered sugar
• 1 Tbsp. Vanilla
• 1 c. Nuts

1. NOTE: Last 6 ingredients are for the icing.
2. Mix flour & sugar in large bowl.
3. In saucepan heat butter, shortening, cocoa & water & bring to a rapid boil.
4. Pour this mix over the flour mix & stir well.
5. Add in beaten Large eggs, buttermilk, soda & vanilla.
6. Bake in long, greased cookie sheet
7. (12x24-inch) at 400 for about 20 min.
8. (You MUST use this size pan.)
9. ICING: Heat together butter, cocoa & lowfat milk.
10. Remove from heat & add in sugar, vanilla & nuts.
11. Ice warm brownies & let cold before cutting into squares.

flour, sugar, butter, shortening, cocoa, water, eggs, buttermilk, soda, vanilla, butter, cocoa, milk, powdered sugar, vanilla, nuts

Taken from cookeatshare.com/recipes/brownies-with-icing-94073 (may not work)