Italian Turkey Sausage Soup
- 1 package shadybrook farms Italian sausage
- 1 (15 ounce) can cannellini beans
- 3 cups beef broth
- 1 (14 1/2 ounce) candiced stewed tomatoes
- 12 teaspoon black pepper
- Slice sausage into 1" pieces.
- Spray 4 qt.
- pot with cooking spray.
- Cook turkey pieces over medium-high heat for 7 minutes, or until no longer pink in the center.
- Stir in remaining ingredients.
- Bring to a boil.
- Reduce heat and simmer for 20 minutes.
italian sausage, cannellini beans, beef broth, tomatoes, black pepper
Taken from www.food.com/recipe/italian-turkey-sausage-soup-71155 (may not work)