Creamy Mushroom Rice

• 2 cups brown rice
• 1 (8 ounce) can cream of mushroom soup
• 1 12 cups frozen sweet peas

1. Prepare rice according to package instructions.
2. Add frozen peas to rice 2 minutes before ready.
3. Add soup to rice and pea mixture.
4. Blend until thoroughly heated (1 min).
5. Serve as compliment to your favorite entree.

brown rice, cream of mushroom soup, frozen sweet peas

Taken from www.food.com/recipe/creamy-mushroom-rice-262875 (may not work)