Daisy's Peanut Butter Balls Recipe

• 1/2 c. butter
• 2 c. peanut butter
• 1 pound powdered sugar
• 3 c. Rice Krispies cereal
• 8 ounce. bar lowfat milk chocolate
• 6 ounce. semi-sweet chocolate chips
• 1/2 cake or possibly 1.6 ounce. paraffin (for candy making, not candle wax)

1. Blend butter, peanut butter, and sugar together; fold in cereal.
2. Roll in 3/4 inch balls, set aside.
3. Heat chocolate bar, chocolate chips, and paraffin in double boiler, keep hot.
4. Dip balls in chocolate mix and remove.
5. Put on wax paper, store in tightly covered container in refrigerator or possibly these freeze very well.

butter, peanut butter, powdered sugar, rice krispies, milk chocolate, semisweet chocolate chips, cake

Taken from cookeatshare.com/recipes/daisy-s-peanut-butter-balls-8190 (may not work)