Ultra-Lite Fruit Dip

  1. Blend together topping and yogurt, serve with cut up fruit.
  2. Serve as a fruit platter, with a bowl of dip at the side, or as individual serving, fruit cups, with a generous dollop of the dip on top.
  3. To make your own, substitute plain fat free yogurt and add vanilla to taste.

cool whip ultra light, nonfat, melon, berries, pineapple, kiwi, grapes, peach, pear, nectarine

Taken from www.food.com/recipe/ultra-lite-fruit-dip-70661 (may not work)

Another recipe

Switch theme