Tuna and Onion Stir-Fry

• 1 can Canned tuna
• 1/2 Onion
• 2 Eggs
• 2 tbsp Sugar
• 1 1/2 tbsp Soy sauce

1. Heat a frying-pan, and add the canned tuna.
2. Add the sliced onion, and stir-fry.
3. Add the sugar and soy sauce to the eggs, and beat together.
4. When the onion is soft and wilted, add the egg mixture.
5. When the eggs are 90% cooked through, turn off the heat and it's done!

tuna, onion, eggs, sugar, soy sauce

Taken from cookpad.com/us/recipes/153049-tuna-and-onion-stir-fry (may not work)