Choc/ Pretzel Cherry Cheesecake Bars

• 3 cups pretzels (crushed coarse)
• 2 eggs
• 2 cups sugar
• 24 ounces cream cheese, softened (do not even dream of using reduced fat, on nonfat)
• 1 cup milk chocolate chips, melted
• 2 cups cherry pie filling

1. Grease baking dish.
2. Pour crushed pretzels over bottom of dish.
3. In mixing bowl, cream sugar cheese and eggs.
4. Fold in melted chips.
5. Pour over pretzels.
6. Close kitchen door, thoroughly lick bowl clean.
7. Bake at 350F 30-40 minutes or until set.
8. Cool completely.
9. Top with pie filling.

pretzels, eggs, sugar, cream cheese, milk chocolate chips, cherry pie filling

Taken from www.food.com/recipe/choc-pretzel-cherry-cheesecake-bars-158058 (may not work)