Cherry Honey Relish

• 20 ounces cherries pitted
• 1/2 cup raisins, seedless
• 1/2 cup honey
• 1/4 cup apple cider vinegar
• 1/4 cup brown sugar firmly packed
• 1/2 teaspoon cinnamon ground
• 18 teaspoon cloves ground
• 1/2 cup pecans chopped
• 1 tablespoon cornstarch
• 1 tablespoon water cold

1. In a 2-quart saucepan, combine all the ingredients through the clove listing.
2. Cook slowly, uncovered, for 30 minutes.
3. Stir in the pecans.
4. Combine the cornstarch and cold water, blending well, and gradually stir into the cherry mixture.
5. Cook, stirring constantly, until the mixture thickens.

cherries, raisins, honey, apple cider vinegar, brown sugar, cinnamon ground, cloves ground, pecans, cornstarch, water cold

Taken from recipeland.com/recipe/v/cherry-honey-relish-45543 (may not work)