Citrus 75

• 1/2 clementine
• Ice
• 1 1/2 ounces gin
• 1/2 ounce Limoncello
• 3/4 ounce fresh lemon juice
• 1/2 ounce honey syrup (1/2 tablespoon honey mixed with 1/2 tablespoon warm water)
• 1 ounce chilled brut Champagne
• 1 lemon twist, for garnish
• 1 orange wheel, for garnish

1. In a cocktail shaker, muddle the clementine.
2. Add ice and the gin, Limoncello, lemon juice and honey syrup and shake well.
3. Strain into a chilled coupe, top with the Champagne and garnish with the lemon twist and orange wheel.

clementine, gin, lemon juice, honey syrup, champagne, lemon, orange wheel

Taken from www.foodandwine.com/recipes/citrus-75 (may not work)