Sausage and Broccoli Bowl

• 5 sausages of your preference; bite size pieces
• 2 head of broccoli; blanched and shocked
• 1 yellow onion; julienne
• 2 clove garlic; minced
• 2 tbsp balsamic vinegar
• 2 oz aged balsamic cheese; shredded or grated
• 2 tbsp olive oil
• 1 salt and pepper

1. Heat oil in pan.
2. Add sausage.
3. Saute on medium heat until cooked throughout.
4. Add onions halfway through cooking.
5. Add broccoli.
6. Add garlic.
7. Saute until garlic is fragrant.
8. Add balsamic.
9. Toss.
10. Add half of cheese.
11. Toss.
12. Serve over rice, noodles, or potatoes.
13. Garnish with remaining cheese.
14. Variations; Cheddar, gruyere, beer, parsley, basil, bell peppers, mustard, paprika

bite, head of broccoli blanched, onion, clove garlic, balsamic vinegar, balsamic cheese, olive oil, salt

Taken from cookpad.com/us/recipes/341331-sausage-and-broccoli-bowl (may not work)