Scramble-In-A-Pocket Ww

• 1/2 teaspoon olive oil
• 1/2 cup mushrooms sliced
• 1/4 cup onions red, diced
• 1/4 cup sweet red bell peppers red, diced
• 1/4 cup liquid egg substitute
• 1 tablespoon cream cheese light, softened
• 1 each pita bread

1. In small skillet heat oil; add mushrooms, onion and pepper and cook over medium-high heat, stirring frequently, until pepper is tender-crisp, about 1 minutes.
2. Add egg substitute and cream cheese and cook, stirring constantly, until egg substitute is set, about 2 minutes.
3. Using a sharp knife, cut 1/4 of the way around edge of pita; open to form pocket.
4. Fill pocket with egg substitute mixture.

olive oil, mushrooms, onions red, sweet red bell peppers red, liquid egg substitute, cream cheese light, bread

Taken from recipeland.com/recipe/v/scramble-in-a-pocket-ww-34416 (may not work)