A Gathering of Snails Using Futomaki Sushi Rolls!

• 1 cut Futomaki rolls
• 1 cut Datemaki
• 1/4 stick Processed cheese fish sticks
• 4 pieces Chocolate chips
• 1 Wiener sausage
• 1/4 stick Thin pasta noodles
• 1/2 stick Thin pretzel sticks
• 1 Shiso leaves, cherry tomatoes

1. Cut the wieners in half at an angle, boil, and let cool.
2. Make the eyes with the above ingredients.
3. Cut the processed cheese fish sticks to about the same thickness as the chocolate pieces, and push the chocolate pieces into the slices.
4. Facing the cut part of the wieners downwards, place the short pasta into the eyes.
5. (It is easier to do if you make a small hole in the wieners beforehand with a toothpick).
6. Stand up a slice of datemaki or futomaki on the sausage, and you are done!
7. I used small bits of thin pretzel sticks to secure the datemaki to the sausage.
8. I placed a snail on top of a shiso leaf!

rolls, chocolate chips, sausage, pasta noodles, shiso leaves

Taken from cookpad.com/us/recipes/188078-a-gathering-of-snails-using-futomaki-sushi-rolls (may not work)