Little China Salad With Homemade Dressing

• 1 lb bitter salad greens
• 8 mini egg rolls
• 1 cup baby corn
• 1 (6 ounce) canmandarian oranges
• 2 green onions, diced
• 1 (8 ounce) can water chestnuts
• 1 cup chopped peanuts
• 1 (8 ounce) jar roasted red peppers, chopped
• 2 cups fresh bean sprouts
• 1 cup frozen snow peas, thawed
• 1 cup light mayonnaise
• 1 green onion
• 12 teaspoon sesame oil
• 14 teaspoon Chinese five spice powder
• 1 teaspoon rice vinegar
• 1 teaspoon light soy sauce
• 2 teaspoons fresh cilantro
• 1 teaspoon lime juice
• 1 tablespoon crushed red pepper flakes

1. Cook eggrolls according to package directions and slice diagonally.
2. combine first ten ingredients in a big bowl.
3. Mix last nine together in a small bowl for dressing and then dress salad.

salad greens, egg rolls, baby corn, canmandarian oranges, green onions, water chestnuts, peanuts, red peppers, fresh bean sprouts, snow peas, light mayonnaise, green onion, sesame oil, spice powder, rice vinegar, soy sauce, fresh cilantro, lime juice, red pepper

Taken from www.food.com/recipe/little-china-salad-with-homemade-dressing-394215 (may not work)