Baked Grecian Meatballs

• 2 lbs hamburger
• 1 cup breadcrumbs
• 1 cup onion, finely chopped
• 12 cup water
• 1 egg
• 12 teaspoon cinnamon
• 1 teaspoon salt
• pepper
• 2 teaspoons oregano
• 1 teaspoon garlic powder
• 1 teaspoon parsley, chopped
• 12 cup flour (for rolling meatballs)

1. Blend all ingredients together, adding oregano last.
2. Mix lightly and roll into 1-inch balls.
3. Roll lightly in flour.
4. Bake on greased sheet pan at 350 for 1 hour, turning occasionally.

hamburger, breadcrumbs, onion, water, egg, cinnamon, salt, pepper, oregano, garlic, parsley, flour

Taken from www.food.com/recipe/baked-grecian-meatballs-425563 (may not work)