Fruit Salsa

  1. Mix all chopped evenly in size fruit together.
  2. Add pepper, cilantro, and lime juice to fruit.
  3. toss well.
  4. Cover and place in fridge, one to two hours.
  5. Store covered in fridge up to one week.

kiwi, mango, papaya, pepper, pineapple, fresh cilantro, red onion, lime juice

Taken from www.food.com/recipe/fruit-salsa-80169 (may not work)

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