Chicken (Or Turkey) And Dressing Recipe

• 2 quarts. chicken or possibly turkey broth
• 1 lg. onion, minced
• 2 lg. ribs celery, minced
• 2 tbsp. chicken bouillon granules
• 2 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon MSG
• 1/2 teaspoon celery salt
• 1 recipe cornbread (either mix or possibly scratch) baked
• 6-8 slices white or possibly whole wheat bread, torn into sm. pcs
• 4 Large eggs

1. Bring broth to boil.
2. Add in onions, celery and seasonings.
3. Simmer for about 1 hour.
4. Add in breads and cold slightly.
5. Beat Large eggs and stir into cooled mix.
6. Pour into casserole dish or possibly into cavity of turkey, cover (if using dish), and bake for about 1 hour at 350.
7. This may also be cooked in the microwave for about 15 min total time, stirring and turning after each 4 to 5 min.
8. Makes a lot.
9. About 10-12 servings.

chicken, onion, celery, chicken bouillon granules, salt, black pepper, celery salt, recipe cornbread, white, eggs

Taken from cookeatshare.com/recipes/chicken-or-turkey-and-dressing-39624 (may not work)