Berry Merry Punch
- 14 cup caster sugar
- 50 ml boiling water
- 250 g boysenberries or 250 g blackberries
- 12 cup vanilla vodka
- 14 cup lime juice
- 4 cups crushed ice
- 1 (750 ml) bottlechilled rose sparkling wine
- Combine sugar and water in a small bowl and stir until sugar dissolves.
- Set aside to cool.
- Place sugar syrup, boysenberries, vodka and lime juice in the jug of a blender and blend until smooth.
- Strain through a fine sieve into a jug and discard seeds and pulp.
- Place half the ice and half the berry mixture in the jug of a blender and blend until smooth.
- Spoon evenly among half the serving glasses and top with sparkling wine.
- Repeat with remaining ice, berry mixture and sparkling wine.
caster sugar, boiling water, blackberries, vanilla vodka, lime juice, crushed ice, sparkling wine
Taken from www.food.com/recipe/berry-merry-punch-272110 (may not work)