Marinated Zucchini & Parsley Salad

• 2 zucchini, thinly sliced
• 1 cup finely chopped red onions
• 2 Tbsp. chopped Italian parsley
• 1/4 cup Kraft Extra Virgin Olive Oil Italian Pesto Parmesan Dressing

1. Combine ingredients.
2. Refrigerate several hours or until chilled.

zucchini, red onions, italian parsley, olive oil

Taken from www.kraftrecipes.com/recipes/marinated-zucchini-parsley-salad-126156.aspx (may not work)