Refreshing Melon Soup with Assorted Berries

• 2 cantaloupes, cut into chunks
• 1 cup strawberries, cut in half
• 1 cup raspberries
• 1 cup blueberries
• 1 cup blackberries
• 1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese

1. Blend cantaloupe in blender until smooth.
2. Pour into soup bowls
3. Top with berries and cottage cheese.

cantaloupes, strawberries, raspberries, blueberries, blackberries, s

Taken from www.kraftrecipes.com/recipes/-26583.aspx (may not work)