Molasses Bran Muffins Recipe

• 1 c. bran cereal
• 3/4 c. lowfat milk
• 2 tbsp. molasses
• 1 egg
• 1 1/4 c. muffin mix

1. Preheat oven to 400 degrees.
2. Butter muffin pans.
3. In a small bowl combine bran and lowfat milk.
4. Combine molasses and egg in another small bowl.
5. Stir into bran mix.
6. Put muffin fold in a medium bowl.
7. Add in bran-molasses mix all at once to muffin mix.
8. Stir till just moistened; batter should be lumpy.
9. Fill prepared muffin pans 2/3 full.
10. Bake 15 to 20 min, till golden.
11. Makes 12 large muffins.
12. One c. raisins or possibly minced dates can be added to bran mix.

bran cereal, milk, molasses, egg, muffin mix

Taken from cookeatshare.com/recipes/molasses-bran-muffins-44307 (may not work)