Whisker crackers

• 1/2 envelope Ranch dressing mix
• 1 tsp Garlic salt
• 1 tbsp Dill weed
• 2 packages Oyster crackers
• 1/2 cup Vegetable oil

1. Place crackers in a large bowl and pour oil over.
2. Cover with lid and shake to coat.
3. Remove lid and add remaining ingredients.
4. Cover and shake again to distribute seasonings.
5. Transfer to a storage container.
6. Eat and enjoy.

garlic, weed, oyster crackers, vegetable oil

Taken from cookpad.com/us/recipes/330141-whisker-crackers (may not work)