Orange Chocolate

• 48 ounces semi-sweet chocolate chips
• 3 oranges
• 2 tablespoons orange extract

1. Melt the chocolate in a double boiler on the stove.
2. Turn the heat off and mix in the extract.
3. Cut one orange squeeze in juice.
4. Zest a second orange and put about 2 tsp in the chocolate.
5. Stir very well until no liquid is showing.
6. Take about a TBSP of chocolate at a time and roll into a ball.
7. (Chocolate will firm up quickly so you must roll each piece quickly.
8. ).
9. Place chocolate onto parchment paper and cool in the fridge for at least an hour.
10. Enjoy, but be careful they will be hard!

semisweet chocolate chips, oranges, orange extract

Taken from www.food.com/recipe/orange-chocolate-385551 (may not work)