Crockpot Tortellini Soup

• 1 lb Italian Sausage
• 20 oz Frozen Tortellini
• 32 oz Chicken Broth
• 2 can Seasoned Diced Tomatoes
• 8 oz Cream Cheese
• 2 cup Fresh Spinach

1. 1.Take your cream cheese out of the fridge and let it sit while you brown the sausage.
2. 2.
3. Add the sausage and tortellini to your crockpot.
4. Pour tomatoes, with liquid, and chicken broth over the top.
5. 3.
6. Add cream cheese in chunks and then your spinach.
7. 4.
8. Stir everything to get it all mixed up.
9. 5.
10. Cook on low for about 3.5 to 4 hours.
11. Stir again before serving.
12. Serve with Parmesan on top and enjoy!
13. !

italian sausage, tortellini, chicken broth, tomatoes, cream cheese, fresh spinach

Taken from cookpad.com/us/recipes/341526-crockpot-tortellini-soup (may not work)