Easy Baked Taco Pie

• 1 lb. extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 onion, chopped
• 1 Tbsp. chili powder
• 1 can (14-1/2 oz.) diced tomatoes, undrained
• 1 pkg. (10 oz.) frozen corn, thawed, drained
• 6 whole wheat tortillas (6 inch)
• 1 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided
• 1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

1. Heat oven to 375 degrees F.
2. Brown meat with onions and chili powder in large skillet on medium-high heat.
3. Add tomatoes and corn; cook 5 min.
4. or until heated through, stirring occasionally.
5. Spoon 1 cup meat mixture into 2-qt.
6. round casserole; cover with 3 tortillas, overlapping if necessary to fit in dish.
7. Top with 2 cups of the remaining meat mixture and 1/2 cup cheese.
8. Cover with remaining tortillas and remaining meat mixture; cover.
9. Bake 25 to 30 min.
10. or until heated through.
11. Top with remaining cheese; bake, uncovered, 5 min.
12. or until melted.
13. Cut into wedges.
14. Serve topped with sour cream.

extralean ground beef king sooper, onion, chili powder, tomatoes, frozen corn, whole wheat tortillas, milk, s

Taken from www.kraftrecipes.com/recipes/easy-baked-taco-pie-121411.aspx (may not work)