Nest Eggs

• 1 lb bulk pork sausage
• 6 hardboiled egg, shelled
• 1 envelope chicken coating mix
• 14 cup milk

1. Divide sausage into 6 equal portions.
2. Pat out and wrap around egg pressing to seal.
3. Place coating mix in a zip bag.
4. Dip eggs in milk and shake in coating mix.
5. Place eggs on baking sheet.
6. Bake 400 for 25-30 minutes or until golden brown.

pork sausage, egg, chicken coating, milk

Taken from www.food.com/recipe/nest-eggs-50040 (may not work)