Buffalo Butterflies With Bleu Cheese Dip

• 1 (9 ounce) packageseapak jumbo butterfly shrimp, frozen
• 13 cup buffalo wing sauce
• 1 (8 ounce) package cream cheese, softened
• 1 (4 ounce) container blue cheese, crumbles
• 12 cup sour cream
• 14 cup mayonnaise
• 12 teaspoon onion powder
• 12 teaspoon dried parsley

1. CREAM together cream cheese and.
2. blue cheese in a medium size bowl.
3. Add.
4. sour cream, mayonnaise, onion powder and.
5. dried parsley.
6. Mix well.
7. COVER bowl with plastic wrap and refrigerate overnight.
8. The next day,.
9. prepare shrimp according to package instructions.
10. TOSS hot shrimp in buffalo wing sauce and serve immediately with blue.
11. cheese dip.

shrimp, buffalo wing sauce, cream cheese, blue cheese, sour cream, mayonnaise, onion powder, parsley

Taken from www.food.com/recipe/buffalo-butterflies-with-bleu-cheese-dip-287083 (may not work)