Chocolate Chip Cheesecake

• 1 cup chocolate wafer crumbs
• 3 tablespoons butter, melted
• 3 (8 ounce) pkges. cream cheese, softened
• 34 cup sugar
• 14 cup flour
• 3 eggs
• 12 cup sour cream
• 1 teaspoon vanilla
• 1 cup miniature chocolate chip

1. Combine crumbs and butter for crust; press onto bottom of 9 inch springform pan.
2. Bake at 350 degrees for 10 minutes.
3. Combine cream cheese, sugar and flour until well blended mixing with electric mixer.
4. Add eggs, one at a time, mixing well.
5. Blend in sour cream and vanilla.
6. Stir in chocolate pieces; pour over crust.
7. (save some chocolate chips to put on top of the cake, so there will be chocolate chips inside and on top of cake for better presentation.
8. ).
9. Bake at 325 degrees for 55 minutes.
10. Cool and chill.

chocolate wafer crumbs, butter, pkges, sugar, flour, eggs, sour cream, vanilla, chocolate chip

Taken from www.food.com/recipe/chocolate-chip-cheesecake-136828 (may not work)