Sweet chilli eggs

• 2 Crumpets
• 1 eggs
• 2 cherry tomatoes
• 1 ham slice
• 1/3 chopped onion
• 1 salt
• 1 black pepper
• 1 butter
• 1 sweet chilli sauce
• 1 tbsp olive oil

1. Beat egg in a cup and add salt and pepper to taste.
2. Slice tomatos and rip up ham slice into small pieces.
3. Add the tomato, ham, and chopped onion and around 1 tablespoon of sweet chilli sauce (maybe more depending on how hot you want it) to the egg mixture.
4. Toast crumpets in a toaster, butter when they are done and put on a plate.
5. Put oil into a small frying pan and heat up.
6. When hot add the the egg mixture and stir with a spatula, making sure the egg mixture doesn't stick to the pan.
7. Cook until eggs are fluffy, this should only take a few minutes.
8. Add them to the top of the crumpets and enjoy.

crumpets, eggs, tomatoes, ham slice, onion, salt, black pepper, butter, sweet chilli sauce, olive oil

Taken from cookpad.com/us/recipes/357821-sweet-chilli-eggs (may not work)