Hot Apple Pie

• 3 cups hot apple cider
• 34 cup dark rum
• sweetened whipped cream
• ground cinnamon
• 4 cinnamon sticks (optional)
• 4 fresh mint sprigs (optional)

1. Mix hot apple juice and rum in a 4-cup measuring cup.
2. Divide mixture among 4 coffee cups.
3. Top each with whipped cream; sprinkle with ground cinnamon.
4. Garnish with cinnamon sticks, if desired, and mint sprigs.

apple cider, dark rum, whipped cream, ground cinnamon, cinnamon, mint sprigs

Taken from www.food.com/recipe/hot-apple-pie-246254 (may not work)