One Step Lasagna

• 1 c. chopped onions
• 1 green pepper, cut in strips
• 2 Tbsp. oleo
• 1 1/2 lb. ground beef
• 1 tsp. salt
• 1/2 tsp. pepper
• 1 Tbsp. sugar
• 1 (28 oz.) can whole tomatoes
• 1 (15 oz.) can tomato sauce
• 2 c. water
• 1 (8 oz.) pkg. wide noodles
• 1 (8 oz.) pkg. sliced Mozzarella cheese

1. Saute onion and pepper in oleo for 3 minutes.
2. Add beef and brown.
3. Add salt, pepper and sugar.
4. Stir in tomatoes, tomato sauce and water.
5. Bring to a boil.
6. Reduce heat and simmer 15 minutes.
7. In a 13 x 9 x 2-inch pan layer tomato, meat sauce and uncooked noodles.
8. Make sure noodles are well
9. covered with sauce. Top with cheese.
10. Cover with aluminum foil.
11. Bake at 350u0b0 for 45 minutes.
12. Let set for 10 to 15 minutes before cutting to serve.

onions, green pepper, oleo, ground beef, salt, pepper, sugar, tomatoes, tomato sauce, water, wide noodles, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=574902 (may not work)